This cigar is flavor-packed, incredibly refined, and intended to appease almost any palate. Medium all the way around, the smoke from this blend produces layered, perfectly timed notes of apple cider, baking spice, and Honduran soil. Expect a stellar burn from start to finish with this one, and a hint of toast, nuts, and cedar, along with a craving for another one of these "timeless" blends as soon as possible.

AVO Classic No. 2 is one of the most sought-after AVO cigars. Named after famed jazz pianist, Avo Uvezian, and crafted by former Davidoff master blender, Hendrik Kelner, this smoke reportedly utilizes 25 year-aged Dominican tobacco as part of the filler. 

If that's not impressive enough, this mild-medium bodied cigar is finished with something rarely seen in the cigar world: A sun-grown Connecticut wrapper. By allowing the leaf to be exposed to direct sun, the blend transcends traditional shade wrapper flavor profiles without going too brawny on you, thus bringing the best of both worlds together in a creamy, nutty smoking experience loaded with sweet cream, vanilla, and burnt caramel.

This cigar celebrates a cigar brand mainstay's 10 years in the industry. With notes of black cherry, chocolate, and nuts, this balanced cigar provides one with an oily dense and creamy texture.

The ever-affordable Oliva "Serie G" is a medium-bodied cigar with traditional Cuban characteristics. This stick has a delicious Cameroon wrapper out of Africa, and a core of matured Nicaraguan long fillers placed inside a Cuban-seed binder. The smoke has rich aromas of coffee, spice, cedar, and nuts that you will want to retrohale whenever possible.

Tough-looking and toothy, but also very smooth to the touch and insanely oily, this chocolate-colored offering from CAO is built for bikers and weekend warriors alike. From start to finish, this blend will delight your taste buds with notes of oak, dark chocolate, coffee, pepper, and loads of leather. Produced with tobacco hailing from five different countries, this blend cigar is as unique in its genetics and appearance as it is in its flavor profile.

Lauded for being the first mass-produced, hand-rolled bourbon barrel-aged premium cigar blend on the planet, the Perdomo Reserve 10th Anniversary Champagne is an OG smoke that keeps on delivering the goods. Blended with 6-year-aged Cuban-seed Nicaraguan tobaccos inside, and cloaked in a Connecticut Shade wrapper that has been aged in bourbon barrels for eight months, this mild-medium cigar delivers creamy smoking every time.

Biscuits baking in the oven, and a pot of warm honey sitting on the stove, a flurry of kitchen activities begin to take place, with buttered popcorn, and a saltier and chewier finish that features sappy cedar notes and loads of sweet cream. All together, this makes for a modern smoking marvel that dishes out a ton of flavor.

The H. Upmann Banker is a recreation of a blend dating back to the 1800s in Cuba in 1844, and it definitely does justice to the original. Initial pre-light flavors range from anise to leather to chocolate, with the first third continuing the chocolate notes, while mixing in some black pepper and a multitude of tannin notes. The cigar continues with a distinct nuttiness, followed by coffee, and anise all the way until a sweet and savory finish.

The CAO Flathead V554 is a former #3 Cigar of the Year title holder, and is handcrafted in Nicaragua in box-pressed form. Pin-up girls and hot rods serve as the inspiration for this smoke, and each stick is hand-shaped to deliver a striking flat top. Featuring a brawny broadleaf maduro wrapper and a significant amount of Nicaraguan and Dominican ligero leaf, the result is a very robust cigar flavor profile that is backed by medium-grade strength.

As one of the most popular infused premium cigars on the planet, and the strongest of the sticks in Oliva's "Nub Nuance" line, the Triple Roast is an exercise in cigar blending creativity. While we do not know what goes into Oliva's super-secrete proprietary infusion process, we do know that this cigar uses an authentic Indonesian wrapper to gain Sumatran status, and relies upon an all-Nicaraguan binder and filler mixture.

The result is the perfect middle ground between an infused cigar and a regular Sumatran smoke, with notes of vanilla bean, dark chocolate, espresso, and frothed milk. 

This line pays homage to Christopher Columbus who, in 1492, discovered tobacco. This creamy smooth cigar plays with the taste buds producing flavors of cedar, baking spices as well as some buttered toast. A symphony on the palate. 

From the renowned Oliva brand comes this gem. Named after its creator Gilberto Oliva, this medium-powered smoke is easily pair-able with a cup of coffee and provides plenty of sweet flavors. One could notice some buttered almonds, sweet cream, and cedar inside, along with a fair deal of oak and an underlying citrus peel touch.

Tasting Notes:

This excellent top-rated cigar was released to celebrate the founder's 30th birthday. The entire cigar is comprised of Nicaraguan tobacco and packed with full-bodied flavor and strength. You will experience an array of spice and earth tones with a noticeably creamy smoke. The founder, Kyle Gellis, has knocked it out of the park with this one.

These box pressed beauties truly know how to indulge the palate. The Mata Fina Brazilian wrapper produces notes of chocolate and espresso, rainforest earthiness, and some sweet spice and vanilla throughout. A bold, dark cigar blended for late night relaxation and premium adult beverage pairings.

In this collaboration between Warped Cigars and Aganorsa Leaf, one can expect subtle but balanced notes of tree nuts, cedar, sweet cream, and those traditional corojo tea, citrus, and spice tastes we all adore.

HVC does it again with this artfully crafted cigar. Inspired by company owner, Reinier Lorenzo's love of breakfast, this cigar boasts notes of maple syrup, molasses, and black pepper.

The Heritage line by AVO gives recognition and celebrates all the hands that contribute to the manufacturing of cigars. This top rated cigar from AVO is one of the boldest cigars they make. Packed with Cuban-seed Dominican filler and wrapped in a sun-grown outer leaf, this toasty and creamy cigar is rich and rewarding. A superb cigar for any occasion. 

Utilizing the very best tobacco that Aganorsa farms can provide, the JFR Lunatic Maduro is an awesomely large cigar with even bigger flavor. Tasting notes include subdued horchata cinnamon spice, coffee, earth, bittersweet chocolate and mellow leather.

This impressive maduro cigar, rated #3 cigar in 2018 by Cigar Aficionado, is a little bit toothy, definitely oily, and features a prominent flavor profile of pepper and leather. This cigar oscillates between sweet and spicy, and alongside those pepper notes one can expect flavors such as espresso, chocolate, and licorice.

One of the top rated cigars of all time with a 96 rating, this cigar is blended to perfection. From the first light to the last puff, one can expect complex notes of cocoa, pepper, milky almonds, and espresso throughout. A must try for fans of cigars that grow in body, flavor, and intensity as they burn.

The RoMa Craft CroMagnon Aquitaine is a bold, full-bodied cigar crafted for smokers who appreciate rich complexity and refined strength. Wrapped in a beautiful Ecuadorian Habano leaf over a Cameroon binder and filled with premium Nicaraguan tobaccos, the Aquitaine delivers a deep and flavorful smoking experience with notes of pepper, earth, cedar, espresso, and subtle sweetness throughout the profile.

Known for its excellent construction and balanced intensity, the CroMagnon Aquitaine offers a slow, even burn with thick clouds of smoke and a satisfying finish. Whether you’re a longtime RoMa Craft fan or exploring boutique cigars for the first time, this blend stands out as a rich and rewarding addition to any humidor.

Tasting Notes:

French for "the jewel," Le Bijou is a rich and full bodied cigar. It has a Habano Oscuro wrapper and a healthy mix of Nicaraguan long-fillers.

Tasting notes include dark chocolate covered raisins, leather, and a sweet and salty finish.

The delightful E.P. Carrillo Pledge provides taste in big, zesty chunks of spicy oak, licorice, black cherry, and black pepper. A warm, recognizable note of baked apple settles across the tongue just as you think you've experienced everything the cigar has to offer. 

The EP Carrillo Pledge Prequel vitola was rated #1 Cigar of the Year for 2020 by Cigar Aficionado with a total of 98 points, the highest in history. It was also awarded the Best Dominican Cigar of 2021.

Tasting Notes:

Here's a bit of an aged rarity you don't see all that often: The original version of the Sancho Panza Extra Fuerte. While the new blend is very good, we prefer the silken glove palate puncher that is the vintage Extra Fuerte by Sancho Panza.

From first puff to its earthy end, this Honduran-heavy original version packs some seriously intense tastes, leading some to even consider it a pepper-bomb. However, look a bit deeper and you will find notes of cherry and toasted walnuts peeping through the smoke, along with drizzles of molasses, black tea leaves, and a touch of cedar and mulled wine spice. An obscure gem for anyone in search of something box-pressed with a bit of additional age. 

Like the cowboys that smoke these sorts of sticks, the Corojo Limitada remains a straight-shooter; sticking with its guns and aiming for flavors of mixed herb tea and black tea, with white and green riding alongside. Citrus and spice give a tip of the hat as you exhale, with the nostrils detecting more honey, lemon, and ginger than star anise and peppercorn.

Rugged in appearance, yet refined in flavor and finish, each stick is draw tested, with long torpedo tips and closed feet being used across the board. Additionally, each tobacco leaf used in this blend is either double or triple-fermented, which helped land this smoke on Cigar Aficionado’s Top 25 list back in 2012. To this day this cigar remains a bestseller, and go-to corojo for those wanting something a little unruly, yet pleasantly plush and refined.

As a collaboration cigar line, this amazingly balanced blend brings together the potent flavor of an Ecuadorian Sumatran wrapper with the flavorful Nicaraguan and Dominican fillers. One can expect notes of baking spices, cocoa, and roasted nuts.

Unique from cap to foot, this hexagon box-pressed cigar earned itself a spot as the Top 10 cigar at Cigar Aficionado in 2017 thanks to its unusual construction and bold flavors. Although the blend utilized to make this bolder Black version of the Alma Fuerte line remains entirely undisclosed, we do know that it is 100% Plasencia farmed down in Nicaragua, and that the tobacco that makes it all possible is aged for at least a decade.

Heaping rich, syrupy flavors of molasses on the tongue, and then leaving the palate and nose with a smooth, mineral and leather finish, this medium-to-full blend is unlike anything else we stock at Klaro.

Crafted to mimic the iconic honeycomb, Plasencia claims that the shape of the cigar itself serves a functional purpose, as it helps channel smoke flow and encourages a cooler burn. Regardless of whether or not you buy that bit of marketing jargon, you cannot ignore the fact that this vitola is a looker, and it has the blend cred to back up all those creased good looks. Six sides, six points, and a fatty 60 ring-gauge all in one place amount to one hell of a first impression. 

Gurkha took the already elegant Cellar Reserve, and made it even better by upgrading the wrapper to a Brazilian Arapiraca varietal, before tying a bow on top via a pigtail cap. This extravagant smoke shows its complexity through notes of cocoa, spice and deep leather, with the 15-year aged long-filler inside smoothing it all out.

Rocky Patel set out to make the most audacious, complex cigar he could envision in 2003, when the original Vintage 1990 and 1992 lines were first launched.

The 20th Vintage Anniversary exhibits an exceptional fusion of Honduran production and Nicaraguan long-filler leaf cigar expertise. The blend is further distinguished by its supple, 2007 crop Broadleaf wrapper and bold Brazilian binder. The palate is greeted by flavors of earth, espresso, cocoa, and some spice while still offering the refreshing natural sweetness of vintage-aged cigars. Try one today and celebrate the birth of Rocky Patel cigars again and again!

With a 95 rating, the "E-III" version of the EP Carrillo La Historia was named the No. 2 cigar of 2014 by Cigar Aficionado, and over a decade later the blend continues to earn rave reviews. 

Flavor wise, La Historia is a robust cigar with notes of warm coffee and cocoa and hints of spice, nutmeg, and earth. Its Ecuadorian Sumatran binder and Nicaraguan fillers are covered by a dark chocolate accentuated Mexican San Andres wrapper, which, at the time was the first blend from EPC to sport such a wrapper leaf. This cigar has a long-lasting finish that is intended to enthrall even the most experienced connoisseur with its aromatic mocha sweetness and full-bodied textures.

This is an incredibly unique cigar produced by the knowledge, passion, creativity, and desire for excellence found in every single member of the La Aurora family. It's the most solemn way to celebrate the 120th Anniversary of this brand. 

You can feel notes of cocoa, pepper, cinnamon and memorable end of tropical fruits and coffee beans.

The Reserva Original is a cigar that Plasencia first introduced years ago as Reserva Organica, so it is essentially an old stick but a very good one. It is actually known as the first and only completely organic mix in the entire globe, and is said to be one that Christopher Columbus would have loved when he discovered Nicaragua!

The same delicious tobacco combination from Nicaragua was actually grown in a manner similar to that of the Nicarao Indians from more than five hundred years ago in the wealthy regions of Estelí and Jalapa. You can't afford to miss this one of a kind organic blend!

The 1844 Añejo is featured alongside Upmann's other 1844 brands, with the peculiarity of using tobaccos aged for at least five years being this blend's calling card. Ergo, the Spanish word añejo, which means "old" or "mature," is what makes this cigar unique in its kind. 

Produced by hand in Honduras at the Flor de Copan factory with the support of Ernesto Kranwinkel from Tabacalera, USA, this smoke sports a three-country filler blend of Nicaraguan, Dominican, and Honduran tobaccos. Above that is a Pennsylvania Broadleaf binder and a double-fermented Ecuadorian Habano wrapper covering it all. The 1844 Añejo delivers a strong profile of earth, leather, wood, and pepper, making it a mature gem worth trying.

A staple of the Caldwell collection, the corojo version of Long Live the King is all red leaf on the outside, as well as on the binder, followed by a dash more corojo in the filler, but this time courtesy of the ligero priming off the upper portions of the tobacco plant. Then, just for those craving even more flavor and intensity, comes an additional smack of ligero habano leaf straight from Nicaragua, and then a touch of Pelo de Oro out of Peru in the filler. Translated to "Hair of Gold," the latter of these is an heirloom Cuban-seed tobacco varietal that is best known for its sweet, pungent aromatics and fruity tropical flavors.

Continuously corojo throughout, but a bit more milky and nutty than just tea, citrus, and spice at first, this blend threads the needle with ease. Traditional red leaf tobacco tastes on the outside, and a far more creamy, nougat and vanilla-filled center underneath, every pull, retrohale, exhale, and aftertaste within this cigar is pure smoking bliss. 

Blended to celebrate 5 years in the industry, the 2012 line by Oscar Vallarades combines elegance with box-pressed burning perfection. By utilizing a home-grown Honduran wrapper that is of the Connecticut Shade seed variety, and then loading the insides with Honduran and Nicaraguan leaf, Oscar has constructed a mild smoke that is anything but ordinary.

Herbal and earthy, with plenty of creaminess and cleanliness in play, this is a fantastic light cigar option for those who are in search of a different sort of shade-grown smoking experience. 

The Chupacabra line, which is among the best-selling blends within the Esteban Carreras portfolio, recently welcomed the Chupacabra Hellcat. The magnificent Mexican San Andres wrapper of the Hellcat comes paired with the same binder and inner filler tobaccos as the original Chupacabra. Additionally, the Hellcat is built with a pigtail head, an unfinished foot, and a wafer-thin box-pressing. This sets the Hellcat apart from the pack, as too does its unique foot bands and wax paper sleeving that protect its wrapper.