Whether you are walking the dog, are stuck in traffic on the way home from the office, or are merely trying to avoid being stuck outdoors in the elements for too long, short smokes have to be one of the most practical cigar types ever manufactured.
Not just because they allow you to try out all of the cigar flavor profiles and aromatics of a full-size version of the same blend for a fraction of the price. But because they also provide that sweet spot where you get to savor a premium long-filler smoke for under an hour.
Recently, Klaro added a few choice selections from Global Premium Cigars (GPC) to its portfolio. One of these blends was the Cachitos Connecticut. An unbanded short robusto that comes pre-packaged in its own 5-pack box, and offers many of the perks of GPC's larger offerings, including the company's patented "foot lock."
But, is this USA-grown Connecticut Shade smoke any good? Oh yes, it is mighty fine. And it's not just because it is a short smoke.
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Unlit Impressions

Measuring a mere 4 inches long, with little more than a 50 ring gauge to its name, the Cahito is the epitome of what I like to call a "dog walker." Stubby and slender, the estimated smoke time is anywhere from 30–45 minutes, making it ideal for puffing while the pooch poops on the asshole neighbor's front lawn.
It's an adorable little smoke too, with its darker, sun-grown tobacco leaf dot on the cap, and semi-closed "foot lock" on the other end, adding a bit of flair to make up for the absence of a cigar band. It also looks and feels fantastic, with a shiny and smooth pistachio shell-colored wrapper from the Connecticut Valley being the star tobacco strain of the mix. Tangy, grassy, and sweet like a piece of Lemonhead hard candy, high scores were awarded purely upon unlit impressions on the outside.
Cedar from the all Nicaraguan-bound and filled foot is unmistakable and somewhat strong, cloaking the subtler holiday spice smells underneath. These come mixed with medium amounts of dry soil and equally dry apricots, which add a pleasant sweetness to the nose of the foot. A clip of the cap and tastes of moderate farmhouse funk, more dry soil, and an herbal salt and pepper undertone can be tasted, along with a mild mustiness. 
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Initial Smoke
The salt and pepper mixture is the first thing to be tasted once that "foot lock" is incinerated, which melds with a little leather scrap, hay, and a creamy, milky coffee beverage taste that is refined and really pleasant on retrohale. All told, it's an excellent initial impression that warms you up to the fuller flavors that are to come.
1st Half
With that heavy cream fortified coffee taste trundles along, in comes some roasted walnut notes, which are milky and tannin-like in their own way. Faintly sweet, and unrelentingly smooth, and a dash sweet, these tastes are joined by the salt and pepper from light, and look to black peppercorn for spice on the retrohale and exhale.
Settling on medium status for everything but strength, which is non-existent, the second third is reached without incident, where a buttery Ritz cracker flavor profile and oiliness begin to build. Although the coffee and cream combo remains, it is fading with each puff, and instead leaves the tongue with a kiss of vanilla and a bit of balmy bitterness. Black pepper and salt still smell strongest on retrohale, but they too are growing milder, leaving room for the cracker notes to take over.
2nd Half
Interestingly, the spiciness of retrohales does increase in the second half, but it isn't as much of a flavor or an aromatic, but a sensation. Tingles on the tongue are more mellow and are only found on the finish post exhale, with that peppercorn taste being the main merrymaker.
But these are just second-fiddle players, as the Ritz cracker butter brigade beats them to the punch when it comes to cigar flavor profiles. After which, that signature grassy, herbal USA-grown Connecticut Shade tobacco taste takes over for some added depth. Clean and not very bitter by this point, the smoke swirls in and out with ease, leaving behind a clean aftertaste that is rather satisfying.
Parting Puffs
Since the size of the cigar is so small, parting puffs come quickly and are hard to discern from the final third, at least at first. A few puffs later, and your fingers suddenly catch fire, the grassiness suddenly goes bitter, and it is time to set that smoldering nub down.
Ash / Burn / Smoke / Draw
A tiny touch-up in the final third of my review cigar was the only issue I encountered with all four of the Cachitos I torched. Yes, there is some heat toward the end, but I think all petite cigars are prone to doing this purely by design. Ignore the heat and admire the near-perfect white ash, ideal draw, and marvelous, medium-bodied smoke that flows to and from your olfactory senses instead.
Final Thoughts

What is there to dislike about this little cigar other than the fact that I wish it were a bit bigger? Oh wait, I guess that would defeat the purpose of having a short smoke...
GPC really locked in on a great blend with this lighter version of Cachitos, which, if you look up, does kind of look like the cigar itself. Ham and cheese pastry stogies FTW!
Anyhoo... I would be a fool not to strongly suggest snagging a 5-pack box of this blend. It's affordable, expertly rolled, and really satisfying. No matter what time of the day or night it may be, or what sort of 30–45 minute activity you are up to at the moment.

Flavor, Aroma & Transitions

Depth & Complexity

Construction, Burn & Physical Appeal

Backstory & Branding

Overall Balance & Repeatability

Stogie Specs
|
Cigar |
Global Premium Cigars "Cachitos Connecticut" |
|
Wrapper |
Connecticut Shade (USA) |
|
Binder |
Nicaragua |
|
Filler |
Nicaragua |
|
Factory |
Nicaragua |
|
Size |
4″ x 50 (Short Robusto) |
|
Strength |
Medium |
|
Pairing Drink |
Homemade Mocha |
|
Rating |
4.4/5 |
